Ikhofi yokugaya - izinhlobo zokugaya ikhofi

Ingabe uyazibuza ukuthi yini eyenza ikhofi ekhefi ibe mnandi kangaka? Ukunambitheka kwawo kuthonywa yizici eziningi - kusukela ohlotsheni nezinga lokugazinga likabhontshisi kuya endleleni yokuphisa. Kunengxenye eyodwa ebaluleke kakhulu yenqubo endleleni. Yiqiniso, sikhuluma ngokugaya ikhofi. Ukuze uphuze kahle, kufanele ufinyelele ku-grinder enhle. Kungani futhi ngani?

Iningi lethu lithenga ikhofi ngendlela elungele ukuphuzwa, okungukuthi kakade liphansi noma elincibilikayo. Ngakolunye uhlangothi, ungabona ukuthambekela okuthandwa kakhulu okuhlobene nokuseshwa kwesiphuzo esimnyama esisha, esisezingeni elingcono. Kancane kancane siqala ukuqonda ukuthi okusanhlamvu okugayiwe kukodwa (futhi ngendlela efanele!) Kucebile kakhulu ngephunga. Futhi lokhu kuhumusha kube isixha sekhofi esinothile. Futhi njengoba kokubili ukuthengwa kwebhontshisi yekhofi kanye ne-grinder yokugaya akuyona inkinga namuhla, kufanelekile ukuzama ukusebenzisa lesi sixazululo. Umbuzo, noma kunjalo, uwukuthi: iyiphi i-grinder yekhofi okufanele uyikhethe?

I-Chopper engalingani

Kunezinhlobo eziningana zokugaya ikhofi emakethe. Zihlukile komunye nomunye:

• indlela yomsebenzi - uzothola kokubili bendabuko, i.e. imanuwali kanye (ethandwa kakhulu) izigayi zekhofi zikagesi,
• umshini wokulola - ovame kakhulu ummese netshe lokugaya,
• izinga lokunwetshwa nokulungiswa - amanye amamodeli akuvumela ukuthi unqume ngokunembile izinga lokugaya ikhofi.

Ngakho-ke ungakhetha kanjani i-grinder yekhofi efanele? Konke kuncike kokubili kusabelomali ongasisebenzisa ekuthengeni idivayisi, kanye nemiphumela "yochwepheshe" oyilindele. Nazi izinhlobo ezidume kakhulu.

Izigayo zezandla

Lesi yi-classic kunazo zonke izigayi zekhofi. Ukusetshenziswa kwabo kuguqula ukwenziwa kwekhofi kube isiko elikhethekile. Nokho, lokhu kuthatha isikhathi nesineke. Uma ufuna ukuthenga umshini wokugaya ikhofi owenziwe ngesandla, khetha i-ceramic burr grinder efana ne-Zestforlife, ehlanganisa ukubukeka komklami nezinhlobonhlobo zezilungiselelo zokugaya. Ubhontshisi ugaywe isinyathelo ngesinyathelo - ungawagaya abe "uthuli" (aphelele uma ufuna ukwenza ikhofi langempela laseTurkey).

Ukuze kube lula, ungakwazi futhi ukufinyelela imodeli yesimanje yamanuwali - isibonelo kusuka ku-Zeller. Kuyidivayisi echwepheshile, enenkomishi yokumunca i-countertop elula kanye nendlela yobumba ethuthukisiwe eqinisekisa ukunemba okuphezulu kokugaya.

Izigayi zekhofi zikagesi: i-blade noma itshe lokugaya?

Enye indlela yokugaya i-manual i-grinder kagesi. Isebenza ngokushesha okukhulu, okukongela isikhathi. Uzothola izinhlobo ezimbili eziyisisekelo emakethe.

• Ama-blade grinder, njengalena evela ku-Bosch - njengoba igama lisho - usike ubhontshisi wekhofi ube yizingcezu ezincane, ukhiqize uthuli lwekhofi oluningi. Ziyasebenza futhi zisebenza ngokushesha. Kodwa-ke, ngokuvamile banikeza amathuba amancane kakhulu okulawula izinga lokugaya. Zizobonakala ziwusizo, isibonelo, uma uphisa ikhofi lakho ngesihlungi esichichimayo emshinini wekhofi wokuhlunga noma umenzi wekhofi. Amamodeli athuthuke kakhulu nasezingeni eliphezulu, njengaleyo yase-Eldom, asebenza ngesisekelo sensingo yezikelemu. Inikeza ukunemba okukhulu kakhulu kokugaya kanye nesikhathi eside sokusebenza esingenakwehluleka.

• Izigayo ze-burr, esikhundleni sokuzisika, gaya ubhontshisi wekhofi ngamunye isinyathelo ngesinyathelo. Inqubo ilingana kakhulu futhi ingakhipha iphunga elimnandi kakhulu esiphuzweni. Umshini wokugaya ungatholakala, isibonelo, kumshini wokugaya oshibhile we-Esperanza Cappuccino, kanye ne-HARIO-V60 Electric Coffee Grinder, ehlinzeka ngamadigri angu-50 okugaya.

Kungakhathaliseki ukuthi ukhetha yiphi i-grinder, into eyodwa eqinisekile: ikhofi lakho lizoba nephunga elimnandi futhi uzokhama wonke amaconsi okunambitheka kulo. Izame!