Kungani kungafanele usebenzise iphunga eliwuketshezi emotweni yakho

Siphupha ukuchitha isikhathi emgwaqeni ngokunethezeka, futhi lokhu akukhona nje ngezihlalo ezithambile kanye ne-air conditioning, futhi kumayelana nephunga elizwakala ku-cabin. Indlela elula yokwengeza iphunga elimnandi ukuthenga ama-air fresheners emoto.

Kunezinhlobo eziningana zazo:

• amakhadibhodi;
• uketshezi;
• ijeli;
• i-chalky;
• isikhwama semali;
• izifutho.

Ngayinye yalezi zindlela inobuhle nebubi bayo. Kulesi sihloko, uzofunda ukuthi kungani ungasebenzisi ama-flavour liquid.

Indlela yokufaka i-air freshener emotweni

Kunezinhlobo ezimbili zama-flavour liquid. Zihluke komunye nomunye ngendlela yokubopha.

1. I-freshener ibekwa kudeshibhodi yemoto, noma ibhodlela lilengiswa esibukweni esibukwa ngemuva.
2. Imbiza ixhunywe ku-air duct (deflector). Ukugeleza komoya kusabalalisa iphunga kuyo yonke ingaphakathi lemoto.

Ngokuvamile kukhona isilawuli sokuhlushwa kwephunga emaphaketheni. Ukusebenzisa i-valve enjalo, ungakwazi ukwandisa noma ukunciphisa i-angle yokuvula, ngokulandelana, indawo yokuhwamuka iyashintsha, futhi umshayeli ulawula ukugcwala kwephunga. Ubude bephakheji buncike ekuqineni kokusetshenziswa (kusuka emavikini amabili kuya ezinyangeni ezimbili). Isikhathi sonyaka siphinde sithinte impilo yesevisi (iphela ngokushesha ehlobo).

Kuyini ukunambitheka kwe-liquid okuyingozi

Khetha ngokucophelela i-air freshener yakho. Okufanele ukunake:

• ukupakishwa kufanele kube sezingeni eliphezulu futhi kungabi nomonakalo;
• ukubopha kufanele futhi kube okuthembekile ukuze ubambe ibhodlela endaweni efanele.

Uma okuqukethwe kwembiza kuchitheka ngenkathi ushayela, lokhu kuzolimaza indawo yepulasitiki yemoto nezingxenye zesikhumba.

Futhi, umshayeli kufanele agweme ukuthintana ngokuqondile nokuqukethwe kwe-air freshener. Uma uketshezi lufika esikhumbeni somuntu, ukucasuka, ukuqubuka kwe-allergic kungenzeka. Ngezinye izikhathi kukhona ukungabekezelelani komuntu ngamunye ephunga noma izinto ezakha umkhiqizo, futhi lokhu kungaholela ekuwohlokeni kwenhlalakahle - ikhanda elibuhlungu, ukubomvu kwamehlo, njll.

Kungani lokhu kwenzeka

Ama-flavour amaningi oketshezi aqukethe izinto ezinolaka lwamakhemikhali. Lezi zingaba yizincibilikisi, ngezinye izikhathi i-coumarin. Lapho uthintana nezingxenye zepulasitiki nezesikhumba, lezi zakhi zisebenza phezulu, zigqwale futhi zilimaze izinto.

Izinkinga zempilo ziwumphumela wokuhogela njalo intuthu yamakhemikhali.

Lapho ukhetha umkhiqizo, qaphela ikhwalithi yokupakisha kanye nezingxenye ezifakwe ephaketheni. Futhi khumbula ukuthi amakha anezakhiwo ezikhethekile ezithinta umzimba womuntu ngezindlela ezahlukene. Isibonelo, iphunga le-rose libangela ukozela, ukunakwa kwe-chamomile ne-jasmine, kanye nephunga le-citrus, ngokuphambene nalokho, livuselela futhi livuselele!