Ukudla kwenja okungasanhlamvu - kungani ukhetha?

Sekunesikhathi kunezinkulumo eziningi ezinkundleni zokuxhumana nasemaqenjini ezinja ukuthi ukudla kwenja okungasanhlamvu kunempilo kakhulu kunokunganhlamvu. Ingabe kuyiqiniso ngempela? Iyini imvelo yayo? Siyahlola!

Ukudla kwenja okungasanhlamvu - kuyini?

Njengoba igama liphakamisa, ukudla kwenja okungasanhlamvu kufanele okusanhlamvu, i.e. iqembu lokudla elihlinzeka ngokuyinhloko ukudla okunomsoco ngama-carbohydrate. Kuhlanganisa, phakathi kokunye, ukolweni, ibhali, i-oats, i-spelled corn kanye nelayisi, okuvame ukufakwa ekudleni kwezilwane ezifuywayo, kanye nenguqulo ecutshunguliwe, isibonelo (uma kwenzeka ukolweni) ngendlela ye-pasta.

Ukudla kwenja okungasanhlamvu (okuvame ukubizwa ngokuthi okungenazinhlamvu) kuneminye imithombo yama-carbohydrate—ikakhulukazi imifino nezithelo. Iqukethe inyama, izitshalo kanye namafutha emvelo ngezilinganiso ezinikeza isilwane ukufinyelela kuzo zonke izakhamzimba esizidingayo.

Isibonelo sokudla kwenja emanzi engenazinhlamvu nokubunjwa kwakho

Ukuze uqonde kangcono isihloko, kufanelekile ukubheka umkhiqizo othize, sizobheka amabhange omkhiqizo waseJalimane. U-Animonda ovela kulayini weGranCarnoIsibonelo: inyama yenkomo newundlu.

Izindawo ezintathu zokuqala kuhlala inyama yenkomo (53% wengqikithi yokwakheka), umhluzi (31% wesamba) kanye newundlu (okuhlanganisa u-15% wokuphakelayo). Sekukonke, lokhu kungu-99% wayo yonke ingaphakathi lekani. I-1% esele iyona nto yokugcina ohlwini, okungukuthi, i-calcium carbonate kanye nezithako zokudla okunomsoco ezisohlwini oluhlukene: uvithamini D3, i-iodine, i-manganese ne-zinc. Ngakho-ke, akukho okusanhlamvu noma soya ekwakhiweni, futhi akukho nemifino nezithelo ezanele - ngakho-ke kungumkhiqizo we-carbohydrate ephansi kakhulu.

Isibonelo sokudla kwenja eyomile engenazinhlamvu nokubunjwa kwakho

Uma inja yakho ithanda ukuhlafuna ukudla okomile ngezikhathi ezithile, kufanele nakanjani ucabangele ukwakheka kwayo. Njengesibonelo, sakhetha ukudla kwenja okungasanhlamvu. I-Brit Care Grain-Free Adult Breed enkulueyoliswe nge-salmon namazambane.

Okokuqala kuza i-salmon eyomisiwe (34%), bese kuba amazambane, kanye nenani elifanayo le-salmon protein (10%), amafutha enkukhu kanye nezithasiselo: ama-apula omisiwe, ukunambitheka kwemvelo, uwoyela we-salmon (2%), imvubelo yotshwala, amagobolondo e-hydrolyzed we-mollusks. . , i-cartilage extract, i-mannano-oligosaccharides, amakhambi nezithelo, i-fructooligosaccharides, i-yucca schidigera, i-inulin ne-milk thistle. Lokhu kwakhiwa kuqinisekisa ukuthi inja ithola ama-carbohydrate (kusuka emifino), kodwa azikho okusanhlamvu noma i-soy ekubunjweni.

Ingabe kufanele ngikhethe ukudla kwenja okungasanhlamvu?

Kuyaqapheleka ukuthi okusanhlamvu ekudleni kwenja akukubi futhi akudingekile ukuzigwema ngazo zonke izindleko. Isizathu esenza ukuthi ukudla okungenanhlamvu kudume futhi kunconywe odokotela bezilwane abaningi abanolwazi ukuthi ukudla okungenanhlamvu kuvame ukuba phezulu kakhulu kulesi sakhi.

Okuqukethwe okusanhlamvu okunempilo ekudleni kwenja cishe ku-10%., ubuningi obungama-20% - khona-ke lezi zithako zinesibopho sokuhlinzeka ngengxenye efanele yama-carbohydrate. Emikhiqizweni avela kuyo, ngokuvamile iza kuqala ekubunjweni, okusho ukuthi okuqukethwe okuphezulu kakhulu uma kuqhathaniswa nezinye izithako - ingaqukatha okusanhlamvu okungaphezu kuka-80%! Izitsha ezinjalo ze-mongrel ziyakhuluphala. Ungayiqhathanisa nokusetshenziswa komuntu njalo kwama-chips: angadliwa, aqukethe amafutha nama-carbohydrate, enziwe ngemifino ... kodwa okuqukethwe kwalawa mafutha nama-carbohydrates kuphezulu kakhulu.

Nakuba izinja zingama-omnivores, inyama iyingxenye ebaluleke kakhulu yokudla kwazo. Ukuze ukudla kube kuhle ngempela futhi kunikeze isilwane isilinganiso esifanele kanye nekhwalithi yemisoco esiyidingayo, okuqukethwe kwenyama akufanele kube ngaphansi kwama-60%.

Ngakho-ke, uma okusanhlamvu ngokwawo kungenabungozi futhi kungase kube kuhle esilwaneni sakho ngoba uzosinikeza ama-carbohydrate awadingayo, khona-ke liyini iphuzu lokudla kwenja okungenanhlamvu ngokuphelele? Inani elikhulu lezinja alizwani nokolweni noma ezinye izithako kuleli qembu. Futhi kuwuhlobo lokudla olunconyelwe izilwane ezifuywayo ezinezisu ezizwela kakhulu noma amathumbu. Izimpawu ezivame kakhulu zalezo zifo wukushintsha kwesikhumba, ukulunywa, i-alopecia areata, isifo sohudo, igesi, noma ukuqunjelwa.

Lokhu akusho ukuthi ukudla kwenja okungenazinhlamvu akuzifanele izilwane ezifuywayo ezinempilo - okuphambene nalokho. Ngaphezu kokugayeka kalula, inokuqukethwe kwenyama eshiwo phezulu kakhulu, yingakho ituswa izazi eziningi zokudla okunomsoco.

Ukuze uthole ezinye izindatshana ezithakazelisayo, bheka ithebhu ethi "Nginezilwane".